Sunday, February 2nd - Wednesday, February 5th, 2020
Resistance Served is an annual three and a half day symposium-style food, beverage and hospitality conference in New Orleans, LA.
This is a gathering of bar and restaurant folks from chefs, to writers, bartenders, distillers, creators and beyond to celebrate and contextualize the contributions of Black and African-American peoples to the hospitality world
Check out more information about Resistance Served 2020 panels, discussions, cocktail events and dinnersclick here!
Resistance Served : Dinner Series
Sunday, February 2nd, 2020
Accompanying Resistance Served symposium is a more intimately formatted series of dinners, hosted by esteemed chefs, sommeliers, and beverage directors. This year Honeysuckle Pop-up by Omar Tate will be hosting our Opening Dinner Series at Race and Religious.
Check out more information about our dinner hosted by Omar Tate of Honeysuckle click here!